Menus

LOCAL FRIED OYSTERS

corn flake crusted, Old Bay Aioli

$12

FLASH FRIED CALAMARI

baby peppers, sesame, fine herbs, chili-tomato sauce

$13

FRIED GREEN TOMATOES

silver corn-crab maque choux,

$15

CRISPY PARMESAN CAULIFLOWER

roasted garlic-black pepper aioli

$9

JUMBO WINGS

buffalo, honey-Old Bay, Mumbo served with blue cheese and veggies

$16

CRABBY DEVILED EGGS

white truffle, jumbo lump crab, caviar, chive

$15

BABY CORN ELOTE

coriander lime aioli, cotija, cilantro, tajin

$10

CEVICHE DEL DIA*

citrus, chilis, cilantro, tomato, avocado, tortilla chips

$14

OYSTERS ON THE 1/2 SHELL*

lemon, mignonette, horseradish

east $3

west $4

JUMBO LUMP CRAB COCKTAIL

mango, avocado, chili, lemon

$21

YELLOWFIN TUNA TARTARE*

caper, olive, tamari, sesame

$16

CHILLED JUMBO PRAWNS

bloody mary cocktail sauce

$19

SCALLOP CRUDO*

radish, jalapeno, citrus infused oil

$17

BETTYS SEAFOOD TASTING*

East, West, Prawns, Lobster Tail, Crab Cocktail, Ahi Tuna Tartare

small $65

large $90

WILD ROCKFISH*

marinated tomatoes, fennel, asparagus

$26

STUFFED JUMBO FLOUNDER*

baby spinach, feta, mozzarella, ratatouille, white wine

$22

YELLOWFIN TUNA*

taboulleh, avocado, agrodulce

$26

PECAN CRUSTED GROUPER*

English pea risotto, smoked cashew, chanterelle, chipotle-grape glace

$25

FAROE ISLAND SALMON*

forbidden rice, garlic spinach, blistered tomatoes, citrus buerre blanc

$28

DAY BOAT SCALLOPS*

sweet pepper romesco, asparagus, lemon

$38

MARYLAND CRAB SOUP

mixed vegetables, oyster crackers

$9

MIXED GREENS

tomato, cucumber, onion, carrot, egg, white balsamic vinaigrette

$8

$12

CAESAR SALAD

romaine, croutons, parmesan tuile

$10

$15

BBLT CHOP*

iceberg, tomato, bacon, Pecorino, blackened steak, bacon dressing

$18

CHESAPEAKE COBB

shrimp, crab, fried oysters, tomato, blue cheese, avocado, Green Goddess

$24

chicken $6

shrimp $8

salmon $10

crabcake $15

JUMBO LUMP CRAB CAKES

white corn puree, potato wedges

$35

EASTERN SHORE FRIED CHICKEN

1/2 bird, fingerling potato salad, braised greens, hot honey

$23

FISH & CHIPS

cod, beer batter, hand cut fries, tartar

$26

SHRIMP LINGUINE

sundried tomato, broccolini, ricotta, lemon, extra virgin olive oil

$24

PICANHA A LA PLANCHA*

coulotte,tostones, blistered sweet peppers, chimichurri

$38

THE LOW COUNTRY

shrimp, clams, andouille, potatoes, corn, mushrooms, onions

$28

THE CLASSIC

mussels, shrimp, clams, potatoes, corn, garlic, white wine

$26

THE NOR’EASTER

mussels, clams, lobster, corn, potatoes, Sam Adams Boston Lager

$39

HAND CUT FRENCH FRIES

BRAISED GREENS

ROASTED ASPARAGUS

BROCCOLINI WITH CHILE OIL

FINGERLING POTATO SALAD

Betty’s Crush

citrus infused vodka, vanilla, fresh pressed oj, fever tree lemon soda

$14

Ruby Red

grapefruit vodka, fever tree soda, fresh pressed grapefruit

$15

The Green Machine

vodka, pineapple, curacao, fever tree soda water

$15

PIMM’S CUP

pimm’s No. 1, ginger, cucumber, strawberry, orange, mint, fever tree lemon soda

$14

ECTO-COOLER

honeydew, pineapple, coconut, vodka, melon cordial, lime

$13

COUNTRY CLUB CASUAL

vodka, black tea, limoncello, fever tree lemon soda

$12

BOOTLEG BERRY JULEP

white whiskey, strawberry, mint, lemon

$13

SHORESIDE SANGRIA

red or white glass pitcher

$10

$40

BARREL O’ BOULAVARDIER

bourbon, campari, vermouth, xocolatl bitters

$15

RUM PUNCH

glass or pitcher

$12

$48

PRETTY IN PINK

white rum, rhubarb, rosemary, lemon, grapefruit

$10

SLEIGHT OF HAND

butterfly pea infused gin, lime, toasted coconut

$14

SPICY LITTLE THING

blanco tequila, lime, serrano agave, fever tree grapefruit soda

$13

6 Natty BOH

$20

6 Betty's Choice

$24

Prosecco

la marca, italy

$12

Prosecco Rosé

la marca, italy

$12

RIESLING

dr loosen, germany

$12

SAUVIGNON BLANC

markham vineyards, napa valley

$14

ALBARIÑO

nessa, rias baixas

$12

CHARDONNAY

nielson by byron, santa barbara

$14

ROSÉ

charles smith “band of roses,” washington

$12

ROSÉ

chateau miraval, provence

$21

PINOT NOIR

elouan, oregon

$16

CABERNET SAUVIGNON

josh cellars, california

$15

MALBEC

terrazas reserve, mendoza

$13

RED BLEND

14 hands “stampede,” washington

$12

Chardonnay

NIELSEN BY BYRON

nielson by byron, santa barbara

$56

CHATEAU STE MICHELLE ‘INDIAN WELLS’

columbia valley, wa

$49

LANDMARK OVERLOOK

sonoma, ca

$66

Pinot Gris

KENDALL JACKSON VINTNERS RESERVE

california

$41

Rosé

charles smith “band of roses,” washington

$12

$48

Rosé

bieler père & fils sabine, provence

$12

$48

Pinot Noir

elouan, oregon

$16

$64

Cabernet Sauvignon

josh cellars, california

$15

$60

Malbec

terrazas reserve, mendoza

$13

$56

Red Blend

14 hands “stampede,” washington

$12

$48

Pacifico

pale cerveza, mexico

$6

Bud Light

lager, st. louis, mo

$6

ROTATING TAPS

ask your server about today’s selection

Flying Dog Bloodline

blood orange ale, frederick, md

$7

Dogfish Head Seaquench Ale

session sour, milton, de

$7

Kona Brewing Big Wave

golden ale, kailua kona, hi

$7

New Belgium Fat Tire

amber ale, ft. collins, co

$7

Dc Brau El Hefe Speaks

wheat beer, washington dc

$7

Negra Modelo

dunkel style cerveza, mexico

$6

Stella Artois

pale lager, belgium

$6

Guinness Draught Can

stout, ireland

$8

National Bohemium

pale beer, baltimore, md

$5

7 Locks Snakeden

saison, rockville, md

$7

STELLA CIDRE

dry cider, belgium

$8

BAY SIDE BLOODY MARY

old bay infused vodka, house bloody mix, crab stuffed queen olives, old bay rim

$12

DOCK DOG

vodka, fresh pressed grapefruit juice, lime, sea salt

$11

BREAKFAST OF CHAMPIONS

bourbon, peach, antica, oat milk, allspice bitters

$13

SEAFOOD BISQUE

shrimp, crab, lobster, crème fraîche

$9

AHI TUNA CHOPPED SALAD

chopped romaine, edamame, cherry tomatoes, carrots, red onion, avocado, lemon vinaigrette

$18

MIXED GREENS

tomatoes, chopped egg, avocado, shaved vegetables, bacon, croutons, raspberry vinaigrette

$10

SPINACH SALAD

spinach, bacon, chopped egg, roasted butternut squash, candied walnuts, champagne vinaigrette

$12

CAESAR SALAD

brussels sprouts and romaine, shaved parmesan, caesar dressing

$12

Chicken $6

Shrimp $8

Salmon $10

LOBSTER GRILLED CHEESE

cheddar cheese, lobster, sourdough, french fries

$21

BLACKENED FISH TACO

shaved cabbage, pickled onions, radish, jalapeño crema

$17

NASHVILLE HOT CHICKEN SANDWICH

cole slaw, pickles, potato roll

$15

MARYLAND CRAB CAKE SANDWICH

lettuce, tomato, chili remoulade, potato roll, french fries

$19

ROASTED MUSHROOM

pesto, arugula

$14

SEAFOOD

seafood bechamel, shrimp, crab, sundried tomatoes, mozzarella, house pickled peppers

$18

TOMATO & MOZZARELLA

fresh basil

$12

SPINACH & ARTICHOKE CRAB DIP

fire roasted pita

$15

STEAMED THYME & GARLIC MUSSELS

garlic, white wine

$14

AHI TUNA POKE*

wonton chips

$16

TRIO OF DIPS

smoked salmon dip, french onion, avocado, fire roasted pita

$10

CHILLED PEEL & EAT SHRIMP

house cocktail sauce

$19

CRISPY BRUSSELS SPROUTS

honey cider agrodolce, sliced chiles, pickled onions

$9

OYSTERS ON THE 1/2 SHELL

lemon, mignonette, horseradish

1/2 dozen $18

dozen $36

FIRE ROASTED OYSTERS ROCKEFELLER

$16

TRADITIONAL BREAKFAST

applewood smoked bacon or chicken apple sausage, sweet potato hash, sourdough bread

$14

APPLE CINNAMON FRENCH TOAST

warm maple syrup

$13

CRAB & AVOCADO OMELETTE

mixed greens, lemon vinaigrette

$18

FISH & CHIPS

panko crusted alaskan cod, french fries

$22

HUEVOS RANCHEROS

black beans, fried eggs, avocado, tomato, ranchero sauce, fried tostada

$17

CHICKEN & WAFFLE

warm maple syrup

$16

AVOCADO TOAST

sunny side up egg, arugula, tomato chutney

$16

GREEK YOGURT PARFAIT

seasonal berries, granola, clover honey drizzle

$9