Hello Betty
Hours & Location
940 Rose Ave,
North Bethesda, MD 20852
301-389-5840
Breakfast
Daily: 6 AM - 10 AM
Happy Hour
Monday - Friday: 4 PM - 6 PM
Brunch
Saturday & Sunday: 11 AM - 3 PM
Lunch
Monday - Friday: 11 AM - 3 PM
Dinner
Monday - Friday: 5 PM - 10 PM
Saturday & Sunday: 4 PM - 10 PM
Late Night Bar and Snacks
Daily: 10 PM - 11 PM
Join us during our regular brunch or dinner business hours to grab a seat. Nestled in the heart of Maryland, our locally sourced seafood restaurant offers a perfect blend of elevated dining and warm Southern hospitality.
With a focus on the freshest catches from the Chesapeake Bay, we pair traditional Maryland flavors with Southern comfort classics to create a menu that’s both refined and satisfying.
Our Menu
Seafood elegance meets coastal charm with our new menu
Monday - Friday from 5 PM - 10 PM
Saturday and Sunday from 4 PM - 10 PM
Soups and Salads
-
Kale Salad
$16
apple cider poached pear, craisins, carrots, smoked carrot vinaigrette, walnuts,
goat cheese
-
Caesar Salad
$14
romaine hearts, cornbread crouton, shaved parmesan
-
Spinach and Burrata Salad
$16
baby spinach, bacon, mozzarella foam, red onions, aged balsamic
+ chicken 6
+ shrimp 8
+ salmon 12
-
Seafood Gumbo
$18
andouille sausage, lump crab, crawfish, shrimp, okra, rice
-
Butternut Squash Soup
$14
toasted pumpkin seeds, creme
Starters
-
Trio of Cornbread
$15
classic corn, jalapeño cheddar, maple bacon, whipped honey butter
-
Cola Glazed Octopus
$22
suya spice, crispy candied yam, romesco
-
Crispy Brussel Sprouts
$14
tasso ham, sweet and spicy sorghum molasses glaze
-
New Orleans BBQ Mussels
$16
pei mussels, tasso ham, bbq spice, lager
-
Rockfish Ceviche
$20
aji amarillo, apple, yuzu, fresno, sweet potato
-
Chargrilled Oysters
$22
spiced crab, tabasco herb butter, trinity relish
-
Maryland Crab Dip
$24
crab, artichoke cream cheese, cheddar cheese, old bay, lemon, parsley, baguette
Plates
-
Pan Roasted Rockfish
$45
seafood tortellini, pork brodo, sea beans
-
Brown Butter Halibut
$38
curried lentils, charred broccolini, herb salad
-
Gullah Salmon
$42
crispy skin salmon, tasso ham, gullah crab rice, red chili oil
-
Roasted Red Snapper
$48
grilled leeks, asparagus, carrot ginger puree, blood orange glaze
-
Hickory Smoked Chicken
$32
airline breast, wild mushrooms, heirloom carrots, garlic mashed potatoes, leek powder, crispy shallots, pan jus
-
Maryland Crab Cake
$42 - $64
fries, slaw, old bay remoulade (single or double)
-
Fried Half Chicken
$35
smoked turkey collards, pimento mac & cheese, sweet tea chili sauce, house b&b pickles
-
NY Strip Steak
$45
asparagus, garlic mashed potatoes, red wine bordelaise
-
New Orleans Cauliflower Steak
$26
red bean mushroom ragout, herbed goats cheese
Sides
-
Pimento Mac & Cheese
$14
-
Smoked Turkey Collards
$12
-
Charred Broccolini
$10
-
Parmesan Truffle Fries
$12
-
Lemon Dill Green Beans
$10
-
Gullah Crab Rice
$16
Desserts
*Availability may vary
-
Chocolate Flourless Cake
$14
chocolate ganache, raspberries
-
Cheesecake
$14
berry compote
-
Warm Apple Tart
$14
caramel, whipped cream
add vanilla gelato | 5
-
Seasonal Sorbet
$14
As a way to offset rising costs associated with the restaurant (food, beverage, labor, etc.), we have added a 4% surcharge in lieu of increasing menu prices. You may request to have this removed from your check.
© 2024 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Daily from 6 AM - 10 AM
Breakfast
-
Canopy Continental
$14
coffee, bagel (plain or cinnamon raisin), fresh fruit, yogurt
-
Farmers Hash
$22
sweet potatoes, black beans, mushrooms, spinach, two fried eggs, avocado créme
-
Shrimp and Grits
$26
herbed grits, tasso ham, blistered peppers, tomatoes, smoked tomato butter
-
Lemon Blue Berry Pancakes
$16
lemon, blueberry compote
-
Betty's Breakfast
$24
home fries, toast, chicken maple sausage or bacon, 2 eggs your way
-
Short Rib Omelet
$22
braised short ribs, wild mushrooms, caramelized onions, gruyère, horseradish hollandaise
-
Steak & Eggs
$30
two eggs, home fries, au poivre
-
Crab Cake Benedict
$34
jumbo lump crab, old bay hollandaise, home fries
-
Breakfast Sandwich
$24
croissant, scrambled egg, cheddar, bacon, home fries
Sides
-
Toast
$3
-
Bacon
$5
-
Herbed Grits
$5
-
Seasonal Fruit
$5
-
Maple Chicken Sausage
$5
-
2 Eggs Any Style
$12
As a way to offset rising costs associated with the restaurant (food, beverage, labor, etc.), we have added a 4% surcharge in lieu of increasing menu prices. You may request to have this removed from your check.
© 2023 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Saturday & Sunday from 11 AM - 3 PM
Shareables
-
Corn Bread Trio
$18
jalepeno cheddar, bacon and maple, corn,
whipped butter
-
Crispy Brussel Sprouts
$14
tasso ham, sweet and spicy molasses glaze
Breakfast Classics
-
Avocado Toast
$16
avocado crema, poached egg, challah bread
add crab+10
-
Steak & Eggs
$30
two eggs, home fries, au poivre
-
Short Rib Omelet
$22
braised short rib, Gruyère cheese, wild
mushrooms, caramelized onions, horseradish
hollandaise, home fries.
-
Crab Cake Benedict
$34
jumbo lump crab, old bay hollandaise, home fries
-
Betty's Breakfast
$24
home fries, toast, chicken maple sausage or bacon, three eggs any style
-
Farmer’s Hash
$22
sweet potatoes, black beans, mushrooms, spinach, two fried eggs, avocado crème
-
Salmon Benedict
$32
seared salmon, spinach, corn bread, asparagus, hollandaise
From the Griddle
-
Lemon Pancakes with Blueberry Compote
$16
lemon, blueberry syrup
-
Bananas Foster French Toast
$18
housemade banana bread, candied walnuts,
rum, whipped cream, berries.
Brunch Favorites
-
Chicken & Waffles
$24
crispy thigh, sweet potato waffle, praline pecans, and apple butter
-
Shrimp & Grits
$26
andouille sausage, blistered peppers and tomatoes, smoked tomato butter
Salads and Soups
-
Caesar Salad
$14
romaine hearts, cornbread croutons, shaved
parmesan
-
Warm Spinach Salad
$16
baby spinach, bacon, burrata, red onions, aged balsamic
+ chicken...6
+ shrimp...8
+ salmon...12
-
Seafood Gumbo
$18
andouille, trinity, crab, shrimp, okra
-
Butternut Squash Soup
$14
toasted pumpkin seeds, creme
Brunch-Wiches
-
Brunch Burger
$24
fried egg, candied bacon jam, arugula, beef patty, Russian dressing, brioche
-
Hot Honey Chicken
$22
ciabatta, hot honey, egg & cheese, crispy thigh, cheddar, home fries.
Sides
-
Bacon
$5
-
Two Eggs
$12
-
Herbed Grits
$5
-
Chicken Apple Sausage
$5
-
Fresh Fruit
$5
-
Toast
$3
Sweets
-
Strawberry Shortcake Beignets
$14
strawberries, cookie crunch, whipped cream
-
Vanilla Gelato
$12
-
Seasonal Sorbet
$12
As a way to offset rising costs associated with the restaurant (food, beverage, labor, etc.), we have added a 4% surcharge in lieu of increasing menu prices. You may request to have this removed from your check.
© 2026 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fridays from 11 AM - 2 PM
Shareables
-
Fried Calamari
$15
old bay remoulade, lemon
-
Chargrilled Oysters
$22
spiced crab, tabasco herb butter, trinity relish
-
Betty's Wings
$18
lemon curd bbq, buffalo, honey old bay
-
Crispy Brussel Sprouts
$14
tasso ham, sweet and spicy molasses glaze
Soups & Salads
-
Kale Salad
$16
apple cider poached pear, craisins, carrots, smoked carrot vinaigrette, walnuts, goat cheese
-
Caesar
$14
baby gem, cured yolk, parmesan crackling
-
Spinach and Burrata Salad
$16
baby spinach, bacon, mozzarella foam, red onions, aged balsamic
+ chicken 6
+ shrimp 8
+ salmon 12
add crab $14
-
Seafood Gumbo Soup
$18
andouille sausage, lump crab, crawfish, shrimp, okra, rice
-
Butternut Squash Soup
$14
toasted pumpkin seeds, creme
Sandwiches & Wraps
-
Maryland Crab Cake Sandwich
$32
lettuce, tomato, lemon caper aioli, potato roll, hand-cut fries
-
Spicy Crispy Chicken Sandwich
$17
sriracha mayo, lettuce, tomato, sweet and sour pickles, havarti, grilled potato roll
-
Shrimp Wrap
$16
cucumber tomato relish, lettuce, tomato, old bay remoulade
Mains
-
Fried Half Chicken
$35
smoked turkey collards, pimento mac & cheese, sweet tea chili sauce, house b&b pickles
-
Blackened Salmon
$38
orzo, corn succotash, tomato béchamel
Sides
-
Pimento Mac & Cheese
$14
-
Smoked Turkey Collards
$12
-
Charred Broccolini
$10
-
Parmesan Truffle Fries
$12
-
Lemon Dill Green Beans
$10
Sweets
-
Chocolate Flourless Cake
$14
chocolate ganache, raspberries
-
berry compote
$14
banana pudding, nilla wafers, brûlée banana, dulce de leche
-
Warm Apple Tart
$14
caramel, whipped cream
add vanilla gelato | 5
-
Seasonal Sorbet
$14
© 2026 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Join our email list to stay in the know
Follow us on Facebook and Instagram as well as sign up for our emails to be the first to know about upcoming events, specials, seasonal menus and more!
Get Directions
Seafood elegance meets coastal charm with our new menu
Monday - Friday from 5 PM - 10 PM
Saturday and Sunday from 4 PM - 10 PM
Soups and Salads
-
Kale Salad
$16apple cider poached pear, craisins, carrots, smoked carrot vinaigrette, walnuts, goat cheese
-
Caesar Salad
$14romaine hearts, cornbread crouton, shaved parmesan
-
Spinach and Burrata Salad
$16baby spinach, bacon, mozzarella foam, red onions, aged balsamic + chicken 6 + shrimp 8 + salmon 12
-
Seafood Gumbo
$18andouille sausage, lump crab, crawfish, shrimp, okra, rice
-
Butternut Squash Soup
$14toasted pumpkin seeds, creme
Starters
-
Trio of Cornbread
$15classic corn, jalapeño cheddar, maple bacon, whipped honey butter
-
Cola Glazed Octopus
$22suya spice, crispy candied yam, romesco
-
Crispy Brussel Sprouts
$14tasso ham, sweet and spicy sorghum molasses glaze
-
New Orleans BBQ Mussels
$16pei mussels, tasso ham, bbq spice, lager
-
Rockfish Ceviche
$20aji amarillo, apple, yuzu, fresno, sweet potato
-
Chargrilled Oysters
$22spiced crab, tabasco herb butter, trinity relish
-
Maryland Crab Dip
$24crab, artichoke cream cheese, cheddar cheese, old bay, lemon, parsley, baguette
Plates
-
Pan Roasted Rockfish
$45seafood tortellini, pork brodo, sea beans
-
Brown Butter Halibut
$38curried lentils, charred broccolini, herb salad
-
Gullah Salmon
$42crispy skin salmon, tasso ham, gullah crab rice, red chili oil
-
Roasted Red Snapper
$48grilled leeks, asparagus, carrot ginger puree, blood orange glaze
-
Hickory Smoked Chicken
$32airline breast, wild mushrooms, heirloom carrots, garlic mashed potatoes, leek powder, crispy shallots, pan jus
-
Maryland Crab Cake
$42 - $64fries, slaw, old bay remoulade (single or double)
-
Fried Half Chicken
$35smoked turkey collards, pimento mac & cheese, sweet tea chili sauce, house b&b pickles
-
NY Strip Steak
$45asparagus, garlic mashed potatoes, red wine bordelaise
-
New Orleans Cauliflower Steak
$26red bean mushroom ragout, herbed goats cheese
Sides
-
Pimento Mac & Cheese
$14 -
Smoked Turkey Collards
$12 -
Charred Broccolini
$10 -
Parmesan Truffle Fries
$12 -
Lemon Dill Green Beans
$10 -
Gullah Crab Rice
$16
Desserts
*Availability may vary-
Chocolate Flourless Cake
$14chocolate ganache, raspberries
-
Cheesecake
$14berry compote
-
Warm Apple Tart
$14caramel, whipped cream add vanilla gelato | 5
-
Seasonal Sorbet
$14
© 2024 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Daily from 6 AM - 10 AM
Breakfast
-
Canopy Continental
$14coffee, bagel (plain or cinnamon raisin), fresh fruit, yogurt
-
Farmers Hash
$22sweet potatoes, black beans, mushrooms, spinach, two fried eggs, avocado créme
-
Shrimp and Grits
$26herbed grits, tasso ham, blistered peppers, tomatoes, smoked tomato butter
-
Lemon Blue Berry Pancakes
$16lemon, blueberry compote
-
Betty's Breakfast
$24home fries, toast, chicken maple sausage or bacon, 2 eggs your way
-
Short Rib Omelet
$22braised short ribs, wild mushrooms, caramelized onions, gruyère, horseradish hollandaise
-
Steak & Eggs
$30two eggs, home fries, au poivre
-
Crab Cake Benedict
$34jumbo lump crab, old bay hollandaise, home fries
-
Breakfast Sandwich
$24croissant, scrambled egg, cheddar, bacon, home fries
Sides
-
Toast
$3 -
Bacon
$5 -
Herbed Grits
$5 -
Seasonal Fruit
$5 -
Maple Chicken Sausage
$5 -
2 Eggs Any Style
$12
© 2023 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Saturday & Sunday from 11 AM - 3 PM
Shareables
-
Corn Bread Trio
$18jalepeno cheddar, bacon and maple, corn, whipped butter
-
Crispy Brussel Sprouts
$14tasso ham, sweet and spicy molasses glaze
Breakfast Classics
-
Avocado Toast
$16avocado crema, poached egg, challah bread add crab+10
-
Steak & Eggs
$30two eggs, home fries, au poivre
-
Short Rib Omelet
$22braised short rib, Gruyère cheese, wild mushrooms, caramelized onions, horseradish hollandaise, home fries.
-
Crab Cake Benedict
$34jumbo lump crab, old bay hollandaise, home fries
-
Betty's Breakfast
$24home fries, toast, chicken maple sausage or bacon, three eggs any style
-
Farmer’s Hash
$22sweet potatoes, black beans, mushrooms, spinach, two fried eggs, avocado crème
-
Salmon Benedict
$32seared salmon, spinach, corn bread, asparagus, hollandaise
From the Griddle
-
Lemon Pancakes with Blueberry Compote
$16lemon, blueberry syrup
-
Bananas Foster French Toast
$18housemade banana bread, candied walnuts, rum, whipped cream, berries.
Brunch Favorites
-
Chicken & Waffles
$24crispy thigh, sweet potato waffle, praline pecans, and apple butter
-
Shrimp & Grits
$26andouille sausage, blistered peppers and tomatoes, smoked tomato butter
Salads and Soups
-
Caesar Salad
$14romaine hearts, cornbread croutons, shaved parmesan
-
Warm Spinach Salad
$16baby spinach, bacon, burrata, red onions, aged balsamic + chicken...6 + shrimp...8 + salmon...12
-
Seafood Gumbo
$18andouille, trinity, crab, shrimp, okra
-
Butternut Squash Soup
$14toasted pumpkin seeds, creme
Brunch-Wiches
-
Brunch Burger
$24fried egg, candied bacon jam, arugula, beef patty, Russian dressing, brioche
-
Hot Honey Chicken
$22ciabatta, hot honey, egg & cheese, crispy thigh, cheddar, home fries.
Sides
-
Bacon
$5 -
Two Eggs
$12 -
Herbed Grits
$5 -
Chicken Apple Sausage
$5 -
Fresh Fruit
$5 -
Toast
$3
Sweets
-
Strawberry Shortcake Beignets
$14strawberries, cookie crunch, whipped cream
-
Vanilla Gelato
$12 -
Seasonal Sorbet
$12
© 2026 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fridays from 11 AM - 2 PM
Shareables
-
Fried Calamari
$15old bay remoulade, lemon
-
Chargrilled Oysters
$22spiced crab, tabasco herb butter, trinity relish
-
Betty's Wings
$18lemon curd bbq, buffalo, honey old bay
-
Crispy Brussel Sprouts
$14tasso ham, sweet and spicy molasses glaze
Soups & Salads
-
Kale Salad
$16apple cider poached pear, craisins, carrots, smoked carrot vinaigrette, walnuts, goat cheese
-
Caesar
$14baby gem, cured yolk, parmesan crackling
-
Spinach and Burrata Salad
$16baby spinach, bacon, mozzarella foam, red onions, aged balsamic + chicken 6 + shrimp 8 + salmon 12
add crab $14
-
Seafood Gumbo Soup
$18andouille sausage, lump crab, crawfish, shrimp, okra, rice
-
Butternut Squash Soup
$14toasted pumpkin seeds, creme
Sandwiches & Wraps
-
Maryland Crab Cake Sandwich
$32lettuce, tomato, lemon caper aioli, potato roll, hand-cut fries
-
Spicy Crispy Chicken Sandwich
$17sriracha mayo, lettuce, tomato, sweet and sour pickles, havarti, grilled potato roll
-
Shrimp Wrap
$16cucumber tomato relish, lettuce, tomato, old bay remoulade
Mains
-
Fried Half Chicken
$35smoked turkey collards, pimento mac & cheese, sweet tea chili sauce, house b&b pickles
-
Blackened Salmon
$38orzo, corn succotash, tomato béchamel
Sides
-
Pimento Mac & Cheese
$14 -
Smoked Turkey Collards
$12 -
Charred Broccolini
$10 -
Parmesan Truffle Fries
$12 -
Lemon Dill Green Beans
$10
Sweets
-
Chocolate Flourless Cake
$14chocolate ganache, raspberries
-
berry compote
$14banana pudding, nilla wafers, brûlée banana, dulce de leche
-
Warm Apple Tart
$14caramel, whipped cream add vanilla gelato | 5
-
Seasonal Sorbet
$14
© 2026 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Join our email list to stay in the know
Follow us on Facebook and Instagram as well as sign up for our emails to be the first to know about upcoming events, specials, seasonal menus and more!