Jazz Brunch
Saturday & Sunday from 11 AM - 3 PM
Shareables
-
Corn Bread Trio
$18jalepeno cheddar, bacon and maple, corn, whipped butter
-
Crispy Brussel Sprouts
$14tasso ham, sweet and spicy molasses glaze
Breakfast Classics
-
Avocado Toast
$16avocado crema, poached egg, challah bread add crab+10
-
Steak & Eggs
$30two eggs, home fries, au poivre
-
Short Rib Omelet
$22braised short rib, Gruyère cheese, wild mushrooms, caramelized onions, horseradish hollandaise, home fries.
-
Crab Cake Benedict
$34jumbo lump crab, old bay hollandaise, home fries
-
Betty's Breakfast
$24home fries, toast, chicken maple sausage or bacon, three eggs any style
-
Farmer’s Hash
$22sweet potatoes, black beans, mushrooms, spinach, two fried eggs, avocado crème
-
Salmon Benedict
$32seared salmon, spinach, corn bread, asparagus, hollandaise
From the Griddle
-
Lemon Pancakes with Blueberry Compote
$16lemon, blueberry syrup
-
Bananas Foster French Toast
$18housemade banana bread, candied walnuts, rum, whipped cream, berries.
Brunch Favorites
-
Chicken & Waffles
$24crispy thigh, sweet potato waffle, praline pecans, and apple butter
-
Shrimp & Grits
$26andouille sausage, blistered peppers and tomatoes, smoked tomato butter
Salads and Soups
-
Caesar Salad
$14romaine hearts, cornbread croutons, shaved parmesan
-
Warm Spinach Salad
$16baby spinach, bacon, burrata, red onions, aged balsamic + chicken...6 + shrimp...8 + salmon...12
-
Seafood Gumbo
$18andouille, trinity, crab, shrimp, okra
-
Butternut Squash Soup
$14toasted pumpkin seeds, creme
Brunch-Wiches
-
Brunch Burger
$24fried egg, candied bacon jam, arugula, beef patty, Russian dressing, brioche
-
Hot Honey Chicken
$22ciabatta, hot honey, egg & cheese, crispy thigh, cheddar, home fries.
Sides
-
Bacon
$5 -
Two Eggs
$12 -
Herbed Grits
$5 -
Chicken Apple Sausage
$5 -
Fresh Fruit
$5 -
Toast
$3
Sweets
-
Strawberry Shortcake Beignets
$14strawberries, cookie crunch, whipped cream
-
Vanilla Gelato
$12 -
Seasonal Sorbet
$12
© 2026 Sage Restaurant Concepts. All rights reserved.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.